Cannon Green can be hard to peg—but that’s by design. They're an acclaimed farm-to-table restaurant and also a private event venue. The Cannon Green concept is a fusion of centuries, design, and most of all, flavors. Their food concept emphasizes all things local, seasonal and fresh, and they focus on elevating flavor through simple eloquence. There’s definite Mediterranean influence, and plenty of regional authenticity.
Now booking through October 25, 2017